Gold Oyster Mushroom Growbag

Grow your own gourmet mushrooms at home with mycorama’s Golden Oyster Mushroom Grow Kit! Simple, rewarding, and flavorful.

Each kit includes:

• Step-by-step instructions for effortless growing

• Helpful Instruction Videos

• A fully inoculated Golden Oyster mushroom block, ready to sprout

Place it on your kitchen counter, in a shady area follow a few easy steps, and enjoy watching your mushrooms grow! Harvest fresh Golden Oyster and savor the satisfaction of a homegrown meal.

For best results, start your grow kit right away!

Patience brings the best rewards!

Ideal Fruiting Temperature: 18°C to 30°C
Golden Oyster is a resilient mushroom, grows all year round in room temperatures.

Harvests: The first flush (that's mushroom-speak for harvest) usually yields a large fruit, perfect for a meal for 2–3 people. With the right care, your kit could produce a second, third, and possibly even a fourth flush if you're lucky!

Storage: If you’re not quite ready to start growing, simply store your mushroom kit in the fridge(Up to 3-4 months). This will keep it dormant until you’re ready to grow or gift it!

Golden Oyster mushrooms have a unique, cheesy flavor with seafood-like notes and a strong aroma. Their distinct taste makes them an excellent addition to Italian dishes, enhancing pastas and pizzas with a delightful richness.

Our chefs personal favorite dish is Golden Oyster mushroom risotto with asparagus.

We 100% guarantee your first flush of mushrooms, but hope you'll try for 2 or 3 or more times.

Please check out our instruction Video for best results

Simple steps

1. OPEN

   Cut out the dotted X on front.

2. WATER

   Soak bag in tap water over night.

3. SPRAY

   Spray 2x per day.

4. HARVEST & REPEAT up to 2x

   Harvest after 10-14 days.

Please check out our instruction Video for the best time to harvest the mushrooms

Harvest your golden oyster mushrooms when the caps are broad and flat, just before the edges start to curl upwards.